Добавка салам Милано 0.50 гр Add Milano salami 50 g
€1.50
Milano salami is one of the most popular Italian raw, dry-cured sausages, characterized by a large diameter, delicate aroma, and subtle flavor. It is produced following a traditional recipe using only pork, seasoned with salt, pepper, and garlic – without additional spices to highlight the natural flavor of the meat.
The fine grinding of the meat and the ideal ratio between lean and fat create the characteristic “rice grain” effect, visible in every slice – a delicate marbled texture of white and red “confetti.”
Historically, Milano salami bears the influence of the Austro-Hungarian tradition of sausage-making but has established itself as an iconic Milanese delicacy with a uniquely long aging period – between 3 and 9 months, depending on size. This slow aging guarantees a uniform structure and rich flavor.
Milano salami is perfect for gourmet platters, sandwiches, antipasti, and Italian dishes, paired with a glass of red wine and aromatic cheese.