Cestini ripieni robiola & salmone Filled Baskets with Robiola & Salmon
Ingredients :
- Base: Puff pastry [soft WHEAT flour type "0", vegetable margarine (fats and vegetable oils of palm and sunflower, water, salt, emulsifiers: E471, acidity regulator: citric acid, aromas), water, salt].
- Filling: ROBIOLA (MILK cow, MILK cream, salt, rennet), smoked SALMON (SALMON - Salmo salar, salt, wood smoke), chives, black pepper.
- Finishing: Optional browning with EGG y
Declared Allergen
Puff pastry / Shortcrust / Bread | Cereals containing gluten (Wheat)
Robiola / Spreadable cheese | Milk and milk-based products (Lactose)
Smoked salmon | Fish and fish-based products
Egg (for brushing) | Eggs and egg-based products
Puff pastry / Shortcrust / Bread | Cereals containing gluten (Wheat)
Robiola / Spreadable cheese | Milk and milk-based products (Lactose)
Smoked salmon | Fish and fish-based products
Egg (for brushing) | Eggs and egg-based products
Possible traces of: nuts, soy, celery, mustard, sesame seeds
- Storage: The finished product must be stored under refrigeration at a temperature of 0/+4°C.
Allergens
Celery
Egg
Fish
Gluten
Milk
Mustard
Nuts
Sesame
Soy