Pirate of Mutá

One flavor: Lemon, pineapple, or passion fruit.

Fruit pulp: soursop, graviola, cupuaçu, or guava.

One flavor: pineapple, lemon, or passion fruit.

Fruit pulp

In slices or squeezed

Cozumel preparation: squeezed lime, salt rim on the glass, and ice.

Wine glass with salt rim

Comes with a pirate mug
Cajá or smoked lime and artisanal gold cachaça.

Lime, pineapple or fruit pulp.

Lime, pineapple or fruit pulp.

Lime, strawberry, pineapple or cajá.

Lime, strawberry, pineapple or cajá.

Lime, strawberry, pineapple or cajá.

Gin, Red Bull, fruit cuts and spices.

Orange juice, monin and vodka.

Rum, lime and mint.

Coconut milk, vodka, lime and crushed ice.

Condensed milk, cream, coconut milk and strawberry or fruit pulp.

Vodka or Rum, coconut water, condensed milk and coconut milk.

Pineapple, condensed milk, coconut milk and vodka.

Strawberries, Tahitian lime and rum.

Pineapple, apple, guaraná powder, cinnamon, cocoa powder and vodka.

Pineapple, red wine and condensed milk.

Non-alcoholic.
Carbonated mineral water, monin and ice.

Whiting fish fillet, served with white rice, bean broth, french fries, farofa and salad.

Whiting fish fillet, served with white rice, pirão and salad.

Whiting fish fillet and shrimp fillet 7b, served with white rice, pirão and salad.

Shrimp fillet with seven beards, cassava puree, tomato, onion, bell pepper, palm oil, coconut milk, and coriander.
Served with white rice and salad.

Medium variation shrimp fillet, cassava puree, tomato, onion, bell pepper, palm oil, coconut milk, and coriander. 
Served with white rice and salad.

Octopus, shrimp, squid rings, fish, mussels, and lobster sautéed in the house style. Served with white rice, fish broth, and cassava flour.

Shrimp fillet risotto with mozzarella, ham, shoestring potatoes, fresh peas, and cream cheese gratin.

Served with white rice, beans in broth, fried potatoes, salad, and cassava flour.

Served with white rice, beans in broth, fried potatoes, cassava flour, and salad.

Filet mignon steak or chicken fillet steak or breaded fish fillet. 
Served with white rice, beans in broth, fried potatoes, salad, and cassava flour.

Salmon fillet with white wine and capers, served with smashed potatoes and vinaigrette.

Sait cod fillet with olive oil, served with white rice, smashed potatoes, and vinaigrette.

Consult the available fish type.
Served with white rice, tropeiro beans, and vinaigrette.

Available meat types:
Top sirloin, strip steak, chuck flap, or flank steak.
Choose your meat doneness.
Served with white rice, beans in broth or tropeiro, vinaigrette, and cassava flour.

Beef, chicken strips, calabresa sausage, fried cassava, egg, onion rings, and salad.

Small anchovies, fish fillet strips, shrimp, squid rings, french fries and salad.

Fish fillet strips, shrimp, mixed grilled meat, chicken, calabresa sausage and salad.

Chicken strips, fish strips and fried cassava.

Fish strips, crispy shrimp and french fries.

Calabresa sausage with onions, french fries and fried cassava.

Chicken strips, fish strips, crispy shrimp, french fries and fried cassava.

Dried beef, french fries and fried cassava.

500gr

500gr

Seven-beard shrimp breaded, headless, with tail.

Seven-beard shrimp headless, with tail, fried with garlic and oil.

Medium variation shrimp, headless, with tail, with garlic and oil.

Medium variation shrimp fillet breaded Milanese style.

Large variation shrimp fillet breaded and fried Milanese style.