Chilli Suppe with Tortilla Chips
9,00 €
Made of cooked chicken, diced tomatoes, onion, garlic, corn, beans, chips
Broth: Chicken, vegetable, or beef broth is used as the liquid base.
Spices: A blend of cumin, chili powder, paprika, oregano, and salt/pepper to taste.
Heat: Red chili, jalapeño, or dried chilies (like ancho or pasilla) for a smoky flavor and heat
Broth: Chicken, vegetable, or beef broth is used as the liquid base.
Spices: A blend of cumin, chili powder, paprika, oregano, and salt/pepper to taste.
Heat: Red chili, jalapeño, or dried chilies (like ancho or pasilla) for a smoky flavor and heat