WHEAT FLOUR, water, OAT GROATS (12%), WHEAT GLUTEN, iodised salt (1.4%), yeast, rapeseed oil, BARLEY MALT, flour treatment agent (ascorbic acid). MAY CONTAIN SMALL AMOUNTS OF MILK AND EGG. 18% of the grain is wholemeal oat. High in salt, rapeseed oil (42%), water, vegetable fats (SG-palm and coconut in varying proportions), salt (0.7%), emulsifier (E471 from vegetable fat), flavourings, A and D2 vitamin, colour (beta-carotene), water, modified starch, coconut fat, rapeseed oil, starch, salt, yeast protein, acidity regulator (citric acid), rowanberry extract, flavouring, calcium, potato protein, yeast extract, colour (carotenoids), vitamins (riboflavin (B2), B12, D2) and iodine. May contain small amounts of milk, Water, fermented fava bean 10% (Finland), turnip & rapeseed oil, vegetable proteins (fava bean, pea, potato), vegetable fibres (incl. citrus, psyllium, inulin), sea salt, potato starch, spices (coriander, paprika), dextrose, maltodextrin, flavourings (incl. yeast extract, black pepper, chilli), food colour (iron oxide), iceberg lettuce (Finland), tomato (Finland), cucumber (Finland)