WHEAT FLOUR, water, OAT GROATS (12%), WHEAT GLUTEN, iodized salt (1.4%), yeast, rapeseed oil, BARLEY MALT, flour treatment agent (ascorbic acid). MAY CONTAIN SMALL AMOUNTS OF MILK AND EGG. 18% of grains are whole grain oats. High salt, rapeseed oil (42%), water, vegetable fats (SG palm and coconut in varying proportions), salt (0.7%), emulsifier (E471 from vegetable fat), flavors, A and D2 vitamin, color (beta-carotene), water, modified starch, coconut fat, rapeseed oil, starch, salt, yeast protein, acidity regulator (citric acid), rowanberry extract, flavor, calcium, potato protein, yeast extract, color (carotenoids), vitamins (riboflavin (B2), B12, D2) and iodine. May contain small amounts of milk, water, fermented fava bean 10% (Finland), rapeseed & canola oil, vegetable proteins (fava bean, pea, potato), vegetable fibers (incl. citrus, psyllium, inulin), sea salt, potato starch, spices (coriander, paprika), dextrose, maltodextrin, flavors (incl. yeast extract, black pepper, chili), food color (iron oxide), iceberg lettuce (Finland), tomato (Finland), cucumber (Finland)